https://www.pickritethriftway.com/Recipes/Detail/5360/15-Minute_Chicken_And_Rice_Dinner
Yield: 4 servings
| 4 | boneless, skinless chicken breasts | ||
|  | |||
| 1 | can | (10-3/4 oz.) cream of chicken soup | |
|  | |||
| 1/4 | teaspoon | paprika | |
|  | |||
| 1/4 | teaspoon | pepper | |
|  | |||
| 2 | cups | white instant rice, uncooked | |
|  | |||
| 2 | cups | fresh or frozen broccoli flowerets | |
|  | |||
Heat 1 tablespoon oil in skillet.  Add chicken; cook until browned.  Remove chicken.  Add soup, 1-1/2 cups water, paprika and pepper; stir.  Heat to a boil.  
Stir in rice and broccoli.  Top with chicken.  Season chicken with additional paprika and pepper; cover.  Cook on low heat 5 minutes or until chicken is cooked through.
Please note that some ingredients and brands may not be available in every store.
https://www.pickritethriftway.com/Recipes/Detail/5360/15-Minute_Chicken_And_Rice_Dinner
Be the first to comment on this recipe!
Add a Comment Login